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Quick & Fabulous Bolognese

I am so susceptible to pictures and videos of food being made; I see something that looks delicious, and I can just imagine how good things smell as they’re sizzling in a big stainless pan.  Just imagining the sweet warm scent that olive oil releases as it gently heats in the pan, and how that… Continue reading Quick & Fabulous Bolognese

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Couscous: Where Have You Been All My Life?

I was doing some research for an article about  this week, and as I dug in to the internet and some of my cookbooks, I got more interested in all sorts of North African food.  I made a soup called lablabi, which is a chickpea soup that is poured over a bowl of sourdough bread… Continue reading Couscous: Where Have You Been All My Life?

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Awesome Chocolate Frosting!

I have been watching a lot of Ina Garten’s show, Barefoot Contessa, on the Food Network lately.  She makes really good, simple food, and I love her kitchen! It’s lovely.  I was salivating when she made a birthday cake on her show the other day, and knew I had to try it.  Well, the icing,… Continue reading Awesome Chocolate Frosting!