I am so susceptible to pictures and videos of food being made; I see something that looks delicious, and I can just imagine how good things smell as they’re sizzling in a big stainless pan. Just imagining the sweet warm scent that olive oil releases as it gently heats in the pan, and how that… Continue reading Quick & Fabulous Bolognese
I was doing some research for an article about this week, and as I dug in to the internet and some of my cookbooks, I got more interested in all sorts of North African food. I made a soup called lablabi, which is a chickpea soup that is poured over a bowl of sourdough bread… Continue reading Couscous: Where Have You Been All My Life?
I have been watching a lot of Ina Garten’s show, Barefoot Contessa, on the Food Network lately. She makes really good, simple food, and I love her kitchen! It’s lovely. I was salivating when she made a birthday cake on her show the other day, and knew I had to try it. Well, the icing,… Continue reading Awesome Chocolate Frosting!