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Edom Bakery Cooking School Graduation Dinner 2010

Alas, my cooking adventure at Edom Bakery and Grill with Chef Jackson York has come to an end. (yes, I said alas.)  😉  I am sad that cooking school is over, but happy that I had the experience and got to meet the people I worked and learned with there! Last night we had our… Continue reading Edom Bakery Cooking School Graduation Dinner 2010

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Numéro de la classe de cuisson cinq: Mushroom duxelles and beef Wellington

This week’s cooking class with Chef Jackson York at Edom Bakery taught me that protein can be just as delectable as carbs! That’s big!  Most of us gravitate naturally to the ease and flavor of carbs…..pasta, bread, potatoes, rice, risotto, and so forth, are so delicious, so easy to prepare, and are quite comforting to… Continue reading Numéro de la classe de cuisson cinq: Mushroom duxelles and beef Wellington