In Mama Steph's Kitchen

Writing about what Southern folks eat

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banana pudding
August 20, 2015August 20, 2015 Mama Steph

Cooking basics: Simply perfect banana pudding

August 16, 2015August 17, 2015 Mama Steph

Sunday supper: One-pan beefy cellentani pasta 

Portabella mushrooms on a plate beside tomatoes and shallots.
August 9, 2015 Mama Steph

I Bit Into My Childhood Today: Crab-stuffed Portabellas

August 6, 2015August 6, 2015 Mama Steph

Make your own cold-brew coffee in 3 easy steps

June 23, 2015August 14, 2015 Mama Steph

Southern-style pizza: Greens and bacon pizza with fig preserves drizzle

June 21, 2015June 24, 2015 Mama Steph

Simply delicious: Mama Steph’s Parmesan vegetable skillet bake

June 12, 2015 Mama Steph

Simple pasta alla checca

June 4, 2015June 4, 2015 Mama Steph

Mama Steph’s Southern grits and greens casserole

March 11, 2015March 10, 2015 Mama Steph

Italian sausage-stuffed shells and Batali’s meatballs in red wine-rosemary sauce

February 14, 2015November 15, 2016 Mama Steph

Cooking Basics: Roasted sweet potatoes

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Top Posts & Pages

The perfect banana bread
Southern salted caramel-praline fudge
Grammy's perfect fig preserves
Mama Steph's Spicy chicken-radiatore soup
Southwestern wagon wheel pasta
Mama Steph's Cinnamon-chocolate chip cookie bars
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In Mama Steph's Kitchen
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