Breakfast and brunch · Uncategorized

Mrs. Classen’s Cinnamon Rolls

I was raised by a great Southern cook, in my opinion.  Not gourmet Southern, just plain buttermilk biscuit-fried chicken-mashed potatoes-and-gravy Southern.  And it was good.  However, mama never made anything with yeast, to my knowledge.  I thought making one’s own rolls and breads was exotic, and only for real chefs to do. That changed when… Continue reading Mrs. Classen’s Cinnamon Rolls



What Are You Doing Friday Night? (an announcement!)

“Food can look beautiful, taste exquisite, smell wonderful, make people feel good, bring them together, inspire romantic feelings…At its most basic, it is fuel for a hungry machine.”~ Rosamond Richardson My friends and family and blog visitors (whom I now count as friends) know that cooking and baking are two of my favorite things to… Continue reading What Are You Doing Friday Night? (an announcement!)