Breakfast and brunch · Uncategorized

Rustic blueberry-peach galette

There’s a lot to love about peaches. They have their unique, velvet-y skin,  soft, juicy flesh, and the fragrant aroma that gets even sweeter when the flesh is warmed by the sun to perfect ripeness.  Remember how it feels when you bite into a warm peach, and the juice dribbles down your chin as soon… Continue reading Rustic blueberry-peach galette

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New Series: What Does One Do With All Those Exotic Fruits In the Produce Section? Day One: Dragonfruit

As I’ve browsed a handful (or two….or three handsful, perhaps) of times in the produce section of FRESH, our area’s nicer version of a Whole Foods, in my opinion, I’ve noticed people quizzically looking at some of the unique, exotic fruits displayed there.   They almost seem afraid to pick them up, even!  “What in the… Continue reading New Series: What Does One Do With All Those Exotic Fruits In the Produce Section? Day One: Dragonfruit