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Cooking basics: Simple roast chicken with garlic and onions

  Sometimes a girl just needs to make some comfort food for dinner. She needs the scent of something delicious filling the air in her kitchen. She yearns for the promise of something healthy and delicious to soothe the growling in her stomach after a long day at work. That night, my friends, was last… Continue reading Cooking basics: Simple roast chicken with garlic and onions

Farmers Market recipes

Farm Stand Fridays: Summer vegetable gratin

I had the honor recently of being the guest chef in the demonstration kitchen at FRESH by Brookshire’s in Tyler. It was so much fun, as always, and I loved being able to focus on the produce that is so abundant here in Texas all summer; local produce from local farmers. It’s something we all… Continue reading Farm Stand Fridays: Summer vegetable gratin