comfort food · Quick recipes

7-minute side dish: skillet-roasted potato dumplings

I’ve been missing my mom lately, and comforting myself at times with food that reminds me of her. Do you ever do that? Crave a meal or dish or dessert that reminds you of someone you love? Food is closely tied to our memories. Almost every time someone mentions, for instance, their grandmother, they’ll say… Continue reading 7-minute side dish: skillet-roasted potato dumplings

Farmers Market recipes

Grits with summer vegetable sauté

We have a good-natured joke down here in the South about a man from “up North” who visits a diner in a small Southern town and is asked by the waitress, “would you like grits with that?” and the man says, “sure, I’ll try one.”  🙂 Grits are one of the signature foods of the… Continue reading Grits with summer vegetable sauté

Farmers Market recipes

Farm Stand Fridays: Summer vegetable gratin

I had the honor recently of being the guest chef in the demonstration kitchen at FRESH by Brookshire’s in Tyler. It was so much fun, as always, and I loved being able to focus on the produce that is so abundant here in Texas all summer; local produce from local farmers. It’s something we all… Continue reading Farm Stand Fridays: Summer vegetable gratin