You Like Rhubarb, You Just Don’t Know It Yet
On St. Patrick’s Day I was the guest chef in the demo kitchen at FRESH by Brookshires in Tyler. I was able to spend the day cooking in that shiny new kitchen, meeting all the food lovers who came by to see what smelled so great! I made a fresh Irish stew which everyone loved,… Continue reading You Like Rhubarb, You Just Don’t Know It Yet