Breakfast and brunch · comfort food · Farmers Market recipes · how-to

Grammy’s perfect fig preserves

My maternal grandmother’s name was Martha Stephenson Hardin (I’m named Stephanie in honor of the Stephenson surname) and she was an orphan. The very fact that she and her sisters, Agnes and Helen, were orphaned when they were young makes me extra proud of her as a woman when I think of the things she… Continue reading Grammy’s perfect fig preserves

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