In Mama Steph's Kitchen

Writing about what Southern folks eat

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Tag: Edom Bakery

September 22, 2010June 24, 2015 Mama Steph

Cooking class Numéro trois at Edom Bakery: Absolutely perfect Alfredo sauce

September 16, 2010June 24, 2015 Mama Steph

Cooking Class numéro deux: Bouquet garni and book list for cooks and chefs

September 10, 2010 Mama Steph

Teaching An Old Mama New Tricks? (a.k.a. my new adventures in cooking class)

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Top Posts & Pages

The perfect banana bread
Grammy's perfect fig preserves
Southern salted caramel-praline fudge
Mama Steph's simple, spicy (and good for you!)  black-eyed pea soup
Mama Steph's Spicy chicken-radiatore soup
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