Farmers Market recipes

Farm Stand Fridays: Summer vegetable gratin

I had the honor recently of being the guest chef in the demonstration kitchen at FRESH by Brookshire’s in Tyler. It was so much fun, as always, and I loved being able to focus on the produce that is so abundant here in Texas all summer; local produce from local farmers. It’s something we all… Continue reading Farm Stand Fridays: Summer vegetable gratin

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Savory Stuffed Tomatoes

I have been having a fantastic time in the past year just walking through doors that are opening for me in “foodie” circles.  It has shown me several things.  For instance, if you love people, many of them will love you back.   Also, if you do what you love doing, even if you are doing… Continue reading Savory Stuffed Tomatoes

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I Bit Into My Childhood Today: Crab-stuffed Portabellas

If you’ve known me or have read this blog for long, you know that I had the blessing of growing up three blocks from the Gulf of Mexico in Gulf County, Florida.  Our family lived in the community of St. Joe Beach, and my sister and I never took our amazing access to the beach… Continue reading I Bit Into My Childhood Today: Crab-stuffed Portabellas