Shrimp Magnolia Pasta and a shrimp boat story
The sea casts its spell upon many of us; not only because it’s beautiful, but because of the incredible food it provides! Check out this pasta recipe…
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Skillet supper: Italian lemon chicken thighs and rice
Skillet suppers are popular because they’re easy and delicious! This one was inspired by my favorite lunchroom ladies.
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The best blueberry-peach coffee cake
Blueberry-peach coffee cake is just ONE of the great things that come from a visit to the farmers market!
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Heirloom tomato salad with fresh basil and goat cheese
I love a fresh, cool salad in the summertime. I like to try new salad combinations, and I came up with one recently that I think is special enough to share with you. Check it out!
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Sweet Southern Mornings: Peaches and Cream French Toast Casserole
“What nicer thing can you do for somebody than make them breakfast?” ~ Anthony Bourdain Breakfast, as everyone’s mother says, is the most important meal of the day. This isn’t just a Southern-ism; this is practically universal among family matriarchs. While her intent was and is to fuel your body so you can work efficiently,… Continue reading Sweet Southern Mornings: Peaches and Cream French Toast Casserole
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Simple Southern supper: Rotini with greens and sausage
There are some who prefer a front porch swing to a penthouse view. This is for you.
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Red velvet-chocolate chip cookie bars
I believe that love can be created in the kitchen. Well, maybe not love, itself, but expressions of love certainly can be. When I look back on the gifts my children have given me over the years, the most memorable and valuable ones to me were the things that they created, wrote, or worked to… Continue reading Red velvet-chocolate chip cookie bars
